The branded meat chiller is built from strong stainless steel to ensure durability, hygiene, and easy cleaning. Its fan-assisted cooling system maintains a steady -2°C to +4°C temperature range, keeping meat fresh and reducing spoilage. With interior LED lighting, adjustable shelves, and an illuminated branding panel, it enhances both storage efficiency and product presentation. Suitable for butcheries, supermarkets, restaurants, and other commercial setups that require safe meat display.

• Stainless steel interior and exterior for hygiene and long service
• Temperature range of -2°C to +4°C with fan-assisted cooling
• Adjustable shelves for flexible storage
• Glass or solid doors in single or double options
• Interior LED lighting for clear product visibility
• Illuminated top panel for branding
• Available with automatic or manual defrost
• Mounted on lockable caster wheels for easy movement